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Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis
Creates 24 square ravioli pieces at once. Each is 2'x2'.
Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis
Item #: 223332977

Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis

Item #: 223332977

XCD 225

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Creates 24 square ravioli pieces at once. Each is 2'x2'.
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Product Details

Shop Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis online at a best price in Saint Kitts and Nevis. B07Z86281L
Brand NameMARCATO
Model Number8381
Included Componentspasta maker
ManufacturerMarcato Design
Unit Count24 Square Feet
Item Type Namepasta maker
Manufacturer Part NumberRA-Q50X24-CLS
ColorSquare
Number of settings1
Operation ModeManual
Number Of Discs24
Minimum Sheet Thickness1 millimeters
Maximum Sheet Thickness3 millimeters
Material TypeAluminum, Wood
Blade Material TypeAluminum
Item Weight0.54 kg
Item Dimensions L x W x H7.48"L x 1.18"W x 16.54"H (19 x 3 x 42 cm)
BrandMARCATO
MaterialAluminum, Wood
Product Dimensions (L x W x H)7.48"L x 1.18"W x 16.54"H (19 x 3 x 42 cm)
Blade MaterialAluminum

Product Description

Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis

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Customer Questions & Answers

  • Question: What is the MARCATO 24 Large Square Ravioli Mold made of?

    Answer: The MARCATO 24 Large Square Ravioli Mold is crafted from high-quality, durable aluminum. This material not only provides strength and longevity but also allows for even heat distribution, ensuring that your ravioli cook evenly. Additionally, aluminum's lightweight nature makes it easy to maneuver in the kitchen. This mold is perfect for those who enjoy making homemade pasta and want to achieve professional results at home.
  • Question: How do I use the MARCATO Ravioli Mold effectively?

    Answer: To use the MARCATO Ravioli Mold, start by rolling out your pasta dough to a thin sheet. Place the dough over the mold, pressing gently into the cavities to create depressions. Add your desired filling, then cover it with another sheet of dough. Finally, use a rolling pin to seal and cut the ravioli. This method not only simplifies the process but also ensures uniformity in size, making your pasta dishes look appealing and taste delicious.
  • Question: Can I use the MARCATO Ravioli Mold for fillings other than traditional meat or cheese?

    Answer: Absolutely! The MARCATO Ravioli Mold is versatile enough to accommodate a variety of fillings, including vegetarian options like spinach and ricotta, as well as sweet fillings like fruit preserves or chocolate for dessert ravioli. This versatility allows you to explore different culinary creations, making it an excellent tool for both savory and sweet dishes. Experimenting with different fillings can elevate your home dining experience.
  • Question: Is the MARCATO Ravioli Mold dishwasher safe?

    Answer: While it is generally recommended to hand wash the MARCATO Ravioli Mold with warm, soapy water, it can be quite easy to clean thanks to its smooth surface. Avoid abrasive sponges which can scratch the aluminum. Taking care of your mold by washing it gently ensures its longevity and maintains its polished appearance, so you can enjoy making ravioli for years to come.
  • Question: What size are the ravioli made with the MARCATO Mold?

    Answer: The MARCATO 24 Large Square Ravioli Mold produces ravioli that are approximately 2.5 inches square. This size is ideal for holding a variety of fillings, providing a satisfying bite while perfectly showcasing your culinary creativity. The larger size also makes it easier to manage and serve, whether you're preparing a festive meal or a cozy dinner at home.
  • Question: Can I use the MARCATO Ravioli Mold with gluten-free pasta dough?

    Answer: Yes, the MARCATO Ravioli Mold can be used with gluten-free pasta dough. However, it's essential to ensure that the dough is well-formed and not too crumbly, as gluten-free dough can behave differently than traditional dough. Using a recipe specifically for gluten-free pasta will yield better results. This flexibility allows those with dietary restrictions to enjoy homemade ravioli without sacrificing taste or texture.
  • Question: What are some tips for preventing sticking when using the ravioli mold?

    Answer: To prevent sticking when using the MARCATO Ravioli Mold, it's helpful to dust both the mold and the dough with flour before pressing. This reduces friction and makes it easier to remove the formed ravioli. Additionally, using a light touch when rolling out the dough keeps it from becoming too sticky. Following these tips ensures that your ravioli maintain their shape and come out perfectly each time.
  • Question: How do I store the ravioli made with the MARCATO Mold?

    Answer: Once your ravioli are formed, you can store them by dusting them lightly with flour and placing them in a single layer on a baking sheet. If you are not cooking them immediately, you can freeze them for later use. This method helps prevent the ravioli from sticking together while allowing you to enjoy freshly made pasta at your convenience.
  • Question: Is the MARCATO Ravioli Mold suitable for beginners?

    Answer: Yes, the MARCATO Ravioli Mold is perfect for beginners as it simplifies the process of making ravioli. Its design guides users in creating evenly sized and shaped pieces, which helps everyone from novice cooks to experienced chefs. With practice, anyone can master ravioli-making with this mold, paving the way for more advanced pasta techniques and recipes in the kitchen.
  • Question: Where can I buy the MARCATO Made in Saint Kitts and Nevis 24 Large Square Ravioli Mold in Saint Kitts and Nevis?

    Answer: You can buy the MARCATO Made in Saint Kitts and Nevis 24 Large Square Ravioli Mold on Ubuy, a reliable e-commerce platform that offers a great selection of kitchen tools and appliances. Ubuy provides a convenient shopping experience and delivers products directly to your door, making it easy to add this essential tool to your pasta-making repertoire.

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