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- Helen's Asian Kitchen 6.5-inch Classic Santok...
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Item #:
45706340
Helen's Asian Kitchen 6.5-inch Classic Santoku Knife
Item #:
45706340
XCD 190
Price Details
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Only 10 items left in stock.
Order now and get it around Monday, September 21
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Crafted from premium materials with a tested, traditional design, this Japanese-style chef's knife is ideal for slicing meats, seafood, and vegetables.
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Product Details
| Brand Name | Helen's Asian Kitchen |
| Manufacturer | Helen Chen's Asian Kitchen |
| UPC | 781723970374 |
| Global Trade Identification Number | 00781723970374 |
| Model Number | 97037 |
| Manufacturer Part Number | 544328-97037 |
| Blade Material Type | Stainless Steel |
| Handle Material | Stainless,Stainless Steel,Steel Handle,Steel |
| BladeLength | 6.5 inches (16.5 cm) |
| Item Length | 6.5 inches (16.5 cm) |
| Size | 6.5 inches (16.5 cm) |
| Color | Stainless Steel |
| Blade Color | Silver |
| Blade Edge | Plain |
| Construction Type | Forged |
| Blade Material | Stainless Steel |
| Brand | Helen's Asian Kitchen |
| Item Weight | 0.8 lbs (360 grams) |
Product Description
About This Item
Introducing the Helen Chen's Asian Kitchen 6.5-inch Classic Santoku Knife - the ultimate kitchen essential for any cooking enthusiast. With its high-quality craftsmanship and versatile design, this knife is the epitome of quality and functionality. Made from the finest German-standard stainless steel, this Classic Santoku Knife offers a durable and razor-sharp cutting edge. Whether you're slicing boneless meats, filleting fish, butterflying shrimp, or cutting vegetables, this knife will exceed your expectations. The hand-ground edge of the blade is specially designed to reduce drag and prevent food from sticking.
Say goodbye to frustrating food preparation and hello to effortless cutting. The seamless brushed stainless steel handle adds a touch of elegance to your culinary experience and is resistant to oil, moisture, and juices from meat and seafood. Ease of use and care is a top priority. As with any fine cutlery, we recommend handwashing in hot soapy water to preserve its longevity.
For storage, use a knife block or magnetic rack for convenience. If you prefer storing in a drawer, we highly recommend using a blade guard to protect the blade and ensure safety. Elevate your cooking experience with the Helen Chen's Asian Kitchen Classic Santoku Knife. Crafted by Helen Chen, a leading Asian culinary expert, cookbook author, and cooking instructor, this knife embodies her passion for making Asian cooking accessible to everyone.
Her inspiration comes from her frequent trips to Asia, where she discovers new flavors and techniques to incorporate into her recipes. Prepare meals with ease, precision, and style with this Japanese-style chef's knife. Whether you're slicing meats, seafood, or vegetables, this knife's hollow-ground blade with shallow air pockets ensures smooth cutting, allowing you to create thin and precise slices in no time. Experience the convenience of a secure grip and a modern look with the stainless-steel handle and brushed finish. Designed for seamless construction, cleaning up after use is a breeze.
Simply handwash and dry thoroughly to maintain its pristine condition. Upgrade your kitchen arsenal with the Helen Chen's Asian Kitchen 6.5-inch Classic Santoku Knife. Embrace the art of cooking and make every meal a masterpiece. Order yours today and discover the joy of effortless cutting.
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Customer Questions & Answers
-
Question:
Can I wash this knife in the dishwasher?
Answer: No, it is not recommended to wash this knife in the dishwasher as it may cause pitting or discoloration over time. It is best to wash it by hand. -
Question:
How should I store this knife?
Answer: It is recommended to store this knife in a knife block or on a magnetic rack. If storing in a drawer, use a blade guard for safety and to prevent damage. -
Question:
What is the material of the handle?
Answer: The handle of this knife is made of seamless brushed stainless steel.
Helen's Asian Kitchen Santoku Knives 97037 Editorial Review
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XCD 190
Order now and get it around Monday, September 21
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Only 10 items left in stock.
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