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Today Gourmet Jumbo Lump Crab Meat (Chesapeake Bay) - Hand-Picked - 1lb. Pkgs. - (5lbs. (5-1lb. Pkgs.), Jumbo Lump Crab Meat)
XCD 1289
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Our jumbo lump crab meat is known for its sweet taste and hearty texture.
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Product Details
| Package Dimensions | 21 x 15 x 11 inches (53.3 x 38.1 x 27.9 cm); 5 Pounds (2.27 kg) |
| Manufacturer | Today Gourmet |
| Units | 80.0 Ounce |
| Brand Name | Today Gourmet Foods of NC |
| Item Form | Crab Meat |
| Unit Count | 80.0 Ounce |
| Flavor | Jumbo Lump Crab Meat |
| Item Weight | 5 Pounds (2.27 kg) |
| Item Package Weight | 10 Pounds (4.54 kg) |
| Size | 5lbs. (5-1lb. Pkgs.) |
Who Should Buy?
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Seafood Lovers
Ideal for those who appreciate high-quality, fresh crab meat and enjoy cooking with gourmet ingredients.
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Culinary Enthusiasts
Perfect for chefs and home cooks looking to create elegant dishes featuring premium crab meat.
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Special Occasions
Great choice for parties and gatherings where impressive seafood dishes can elevate the dining experience.
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Budget Shoppers
Not suitable for those looking for cost-effective seafood options, as gourmet crab meat can be pricey.
Product Description
Today Gourmet Jumbo Lump Crab Meat (Chesapeake Bay) - Hand-Picked - 1lb. Pkgs. - (5lbs. (5-1lb. Pkgs.), Jumbo Lump Crab Meat)
Customer Questions & Answers
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Question:
What makes Today Gourmet Jumbo Lump Crab Meat special?
Answer: Today Gourmet Jumbo Lump Crab Meat is celebrated for its premium quality, as it is hand-picked from the Chesapeake Bay. This method ensures that only the finest lumps are selected, resulting in a succulent taste and texture that is perfect for gourmet dishes. The jumbo lumps are versatile, ideal for crab cakes, salads, or as a topping for pasta. Chefs and home cooks alike appreciate its rich flavor and the ease of preparation it offers. -
Question:
Is the crab meat pasteurized?
Answer: Yes, Today Gourmet Jumbo Lump Crab Meat is pasteurized, ensuring that it is safe for consumption. Pasteurization is a process that kills harmful bacteria without compromising the quality of the meat. This makes it suitable for a variety of recipes and is particularly important for dishes served cold, such as crab cocktails or dips. You can enjoy this luxury seafood product with peace of mind. -
Question:
How should I store the crab meat for optimal freshness?
Answer: For optimal freshness, it’s best to keep Today Gourmet Jumbo Lump Crab Meat refrigerated at a temperature of 32°F to 38°F. If you’re not using it immediately, consider freezing it to preserve its texture and flavor. When freezing, make sure to transfer it to an airtight container. This way, you can easily thaw portions as needed, allowing you to incorporate this premium crab meat into your dishes any time. -
Question:
What are some popular recipes that use jumbo lump crab meat?
Answer: Jumbo lump crab meat can elevate many recipes due to its rich flavor and upscale presentation. Some popular dishes include classic crab cakes, creamy crab dip, crab-stuffed avocados, and crab imperial. It can also enhance chowders and pasta dishes, making it a versatile ingredient for various culinary creations. Its high meat-to-shell ratio means it can be the star of the dish, adding sophistication to your meals. -
Question:
Is the crab meat sustainable and eco-friendly?
Answer: Yes, Today Gourmet Jumbo Lump Crab Meat is sourced from sustainable fisheries in the Chesapeake Bay, which follow regulations to ensure the health of crab populations and the environment. Supporting sustainably sourced seafood not only helps protect marine ecosystems but also ensures that you are consuming a product that is ethically harvested. Enjoying this crab meat supports responsible fishing practices. -
Question:
Can I freeze Today Gourmet Jumbo Lump Crab Meat?
Answer: Absolutely! You can freeze Today Gourmet Jumbo Lump Crab Meat to extend its shelf life. When freezing, it's crucial to seal it in a well-sealed container or vacuum bag to prevent freezer burn. This method not only preserves its taste and texture but also allows you to easily thaw portions as needed, fitting your cooking schedule. It's an excellent option for meal prep. -
Question:
What should I look for when choosing crab meat?
Answer: When selecting crab meat, look for high-quality options like Today Gourmet Jumbo Lump Crab Meat, which boasts large, firm lumps and a clean, fresh smell. The color should be a creamy white with some golden pieces, indicating purity. Ensure packaging is intact and dates are current to guarantee freshness. Ideal for both casual meals and gourmet dining experiences, premium crab meat can significantly enhance your dishes. -
Question:
How can I serve jumbo lump crab meat at a gathering?
Answer: Serving Today Gourmet Jumbo Lump Crab Meat at a gathering can impress your guests. Consider preparing crab cakes or crab-stuffed mushrooms as appetizers. Additionally, a crab cocktail served with a zesty dipping sauce can be a show-stopper. For a casual presentation, you can also serve it chilled on a bed of ice with lemon wedges. The premium quality of this crab meat guarantees that it will be a highlight of your event. -
Question:
Where can I buy Today Gourmet Jumbo Lump Crab Meat (Chesapeake Bay) in Saint Kitts and Nevis?
Answer: You can purchase Today Gourmet Jumbo Lump Crab Meat (Chesapeake Bay) through Ubuy in Saint Kitts and Nevis. Ubuy offers a straightforward ordering process and delivers a variety of gourmet seafood products, ensuring you can enjoy this premium crab meat right from your home. Simply visit Ubuy's website and search for the product to start enjoying the rich flavors of jumbo lump crab meat. -
Question:
Is there a difference between jumbo lump crab meat and other types?
Answer: Yes, there is a distinct difference between jumbo lump crab meat and other types, such as backfin or claw meat. Jumbo lump consists of the largest, most tender pieces of crab, known for their sweet flavor and impressive size, making it ideal for gourmet presentations. In contrast, backfin contains smaller flakes, while claw meat tends to be darker and has a stronger taste. For dishes demanding presentation and subtle flavor, jumbo lump is the preferred choice.
Today Gourmet Foods of NC Crabmeat Editorial Review
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Product Price History
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XCD 1289
Order now and get it around Wednesday, August 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Sourced from Maryland's Chesapeake Bay for ultimate freshness.
- Rich, sweet taste and hearty texture enhance various dishes.
- Versatile ingredient suitable for pasta, salads, and crab cakes.
- Adds elegance to meals for special occasions or weeknight dinners.
- No hassle of cracking and picking whole crabs; ready to use.
- Elevates any recipe with its succulent, tender chunks.
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