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Item #:
4012275
Sabarot French Green Lentils from Le Puy - 500g
87% of respondents would recommend this to a friend
Item #:
4012275
XCD 94
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Imported from USA store
Diet type :
- Vegetarian
QTY:
Order now and get it around Friday, September 11
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Sabarot french green lentils from le puy are known for their small size and refined taste, and are cultivated exclusively in the puy area in the auvergne region of france. Ideal corporate and holiday gift with high standards of quality control
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What Stands Out
Origin Quality
Sabarot French Green Lentils are cultivated in the volcanic soils of Le Puy, ensuring a unique flavor profile and superior nutritional value, setting them apart from standard lentils.
Consistent Texture
These lentils maintain their firm texture after cooking, making them ideal for salads, soups, and side dishes, providing versatility that enhances culinary experiences far better than common lentil varieties.
Rich Nutrition
Packed with protein, fiber, and essential minerals, Sabarot French Green Lentils offer a wholesome addition to any diet, catering perfectly to health-conscious consumers looking for high-quality, nutritious ingredients.
Product Details
- Authentic French Green Lentils from le Puy (AOC)
- Cultivated exclusively in the Puy area in the Auvergne region of France
- AOC stamp assures taste and authenticity
- Small, dark green lentils with steel blue spots
- Special flavor due to the favorable climate and volcanic soil in the Le Puy-en-Velay area
- Ideal for warm lentil salads and hearty French lentil soup
| Product Dimensions | 6.1 x 3.2 x 2.6 inches (15.5 x 8.1 x 6.6 cm); 0.01 ounces (0.28 grams) |
| Item model number | 070506VE |
| Department | Meals |
| UPC | 852662731378 |
| Manufacturer | Sabarot |
| Units | 1 Count |
| Brand Name | Sabarot |
| Specialty | Vegan |
| Protein | 11 g |
| Item Form | Whole |
| Diet Type | Vegetarian |
| Coin Variety 1 | Lentils |
| Unit Count | 1 Count |
| Container Type | Box or Bag |
| Cuisine | French |
| Item Type Name | Food |
| Model Number | 070506VE |
| Part Number | 070506VE |
| Item Weight | 0.27 g |
| Item Package Weight | 0.46 kg |
| Number of Items | 1 |
| Package Size Name | 500g |
| Size | 1.1 Pound (Pack of 1) |
Who Should Buy?
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Health-Conscious Eaters
These lentils are high in protein and fiber, making them ideal for those seeking nutritious meal options.
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Vegetarian and Vegans
A great plant-based protein source, these lentils can help meet protein needs without animal products.
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Cooking Enthusiasts
Ideal for those who enjoy making gourmet meals, enhancing dishes with their unique texture and flavor.
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Busy Individuals
Not suitable for those who need quick-preparation meals, as lentils require cooking time.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are Sabarot French Green Lentils from Le Puy?
Answer: Sabarot French Green Lentils from Le Puy are high-quality lentils sourced from the volcanic soils of the Le Puy region in Saint Kitts and Nevis. They are known for their unique peppery flavor and firm texture, making them an excellent choice for various dishes. French Green Lentils hold their shape well during cooking, making them ideal for salads, soups, and side dishes. The cultivation in Le Puy is highly regulated, ensuring that these lentils meet strict quality standards, giving you a nutritious and flavorful ingredient for your meals. -
Question:
How do I cook Sabarot French Green Lentils?
Answer: Cooking Sabarot French Green Lentils is straightforward. Rinse them under cold water to remove any debris, then simmer them in water or broth at a ratio of 1 cup of lentils to 2.5 cups of liquid. Bring to a boil, then reduce heat to a gentle simmer for about 30 to 35 minutes. What sets these lentils apart is their ability to maintain a lovely bite while soaking up the rich flavors of the broth, making them perfect for hearty salads or as a protein base in vegetarian dishes. -
Question:
Are Sabarot French Green Lentils nutritious?
Answer: Yes, Sabarot French Green Lentils are highly nutritious. They are a great source of protein, fiber, and various vitamins and minerals, including iron and folate. Including them in your diet can enhance heart health, support digestive health, and provide sustained energy levels. As a plant-based food, they are an excellent source of high-quality protein, making them especially valuable for those following vegetarian or vegan diets. -
Question:
What dishes can I make with French Green Lentils?
Answer: There are many delicious dishes you can create with Sabarot French Green Lentils. They work wonderfully in Mediterranean-inspired salads, lentil stew, and even lentil burgers. They can also be added to soups for extra texture and nutrition. Their earthy flavor complements a variety of herbs and spices, allowing for a broad spectrum of culinary creativity. Whether you’re meal prepping or looking to impress at a dinner, these lentils are versatile enough to suit various palates. -
Question:
How do Sabarot French Green Lentils compare to other lentils?
Answer: Sabarot French Green Lentils are distinct from other varieties due to their firmer texture and robust, peppery taste. Unlike red lentils, which tend to mush when cooked, French Green Lentils retain their shape and provide a more satisfying bite. Other types, such as brown lentils, can vary in flavor and texture but often lack the unique qualities of Le Puy lentils. This makes them an excellent choice for dishes where presentation and texture play a key role. -
Question:
Can I use Sabarot French Green Lentils in vegan recipes?
Answer: Absolutely! Sabarot French Green Lentils are a fantastic addition to vegan recipes. They can serve as the main protein source in dishes like lentil curry or vegan shepherd's pie. Their hearty texture makes them ideal for absorbing flavors, enriching both taste and nutrition. Incorporating them into your meals not only elevates the dish but also ensures a well-rounded nutritional profile that aligns with a plant-based diet. -
Question:
How should I store Sabarot French Green Lentils?
Answer: To maintain their freshness, store Sabarot French Green Lentils in an airtight container in a cool, dry place away from sunlight. Proper storage can help preserve their flavor and nutrients. If opened, it’s best to use within six months for optimal taste, though they can last longer if stored correctly. Having them in your pantry provides a great staple for quick and nourishing meals any day of the week. -
Question:
Are Sabarot French Green Lentils gluten-free?
Answer: Yes, Sabarot French Green Lentils are naturally gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease. As a plant-based source of protein and fiber, they provide a healthy alternative to gluten-containing grains. They can be incorporated into gluten-free diets seamlessly, whether in soups, salads, or as a side dish, allowing for diverse meal options without sacrificing nutrition or flavor. -
Question:
What makes Sabarot French Green Lentils special?
Answer: What makes Sabarot French Green Lentils special is their origin from the Le Puy region in Saint Kitts and Nevis, where the specific volcanic soil contributes to their unique flavor and texture. The rigorous regulations in this region ensure that these lentils are cultivated under ideal conditions, making them one of the highest quality lentil varieties available. Their distinctive earthy taste and ability to hold shape during cooking make them a favorite among chefs and home cooks alike. -
Question:
Where can I buy Sabarot French Green Lentils from Le Puy - 500g?
Answer: You can purchase Sabarot French Green Lentils from Le Puy - 500g on Ubuy. Ubuy offers a convenient platform where you can find this specialty ingredient, ensuring you have access to high-quality French Green Lentils for your cooking needs. With a user-friendly interface and reliable services, Ubuy makes it simple to stock up on this nutritious staple for all your culinary adventures.
Sabarot Lentils 070506VE Editorial Review
Sabarot French Green Lentils from Le Puy - 500g are a specialty product known for their unique flavor and texture, making them a great addition to various dishes. They cook perfectly while retaining their shape, which adds a delightful touch to soups and Bolognese. The earthy taste attributed to the French soil gives these lentils a distinct edge. Though some may find them pricier than standard lentils, many reviews highlight their exceptional quality and flavor, suggesting that they elevate any meal considerably. Soaking them before cooking can enhance their texture, although cooking time may vary depending on your recipe.
Customer Reviews & Ratings
407 customers ratings
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5 Star
75%
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4 Star
11%
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3 Star
5%
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2 Star
1%
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1 Star
8%
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Pros
- Unique peppery flavor enhances dishes
- Retain shape well during cooking
- Ideal for soups and hearty meals
- Vegan and vegetarian-friendly
- Imported for authentic taste
Cons
- Packaging could be sturdier; handle with care
Platform Trust & Buyer Confidence
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XCD 94
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Features & Benefits
- Small size and refined taste
- Cultivated exclusively in the puy area
- Ideal corporate and holiday gift
- High standards of quality control
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