Ferrarini
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Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini
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Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini
Aged for at least 24 months, offering a rich, nutty flavor and granular texture.
Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini
Item #: 153924102

Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini

Item #: 153924102
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Aged for at least 24 months, offering a rich, nutty flavor and granular texture.
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What Stands Out

GMO-Free Guarantee
Enjoy peace of mind with Ferrarini's Parmigiano cheese, certified GMO-free, ensuring only natural ingredients make their way to your table, catering to health-conscious consumers.
Authentic Italian Flavor
Savor the rich, nutty taste of this imported cheese, crafted using traditional methods in Italy, delivering an unmatched luxurious experience for discerning cheese lovers.
Generous Portion Size
With a 10 lb quarter, this Parmigiano cheese is perfect for restaurants and gourmet kitchens, providing versatile usage for recipes, toppings, and cheese boards, ensuring excellent value.

Product Details

Shop Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini online at a best price in Saint Kitts and Nevis. B0FJSXNTMG
Item Weight10 lbs (4.54 kg)

Who Should Buy?

Suitable For
  • Culinary Professionals

    Ideal for chefs seeking high-quality, authentic Italian cheese to enhance gourmet dishes and authentic recipes.

  • Cheese Enthusiasts

    Perfect for cheese lovers who appreciate intense flavor and quality in their cheese selections for gourmet snacking.

  • Meal Prep Cooks

    Great for individuals preparing large quantities of meals, adding unmatched flavor to salads, pasta, and other dishes.

Not Suitable For
  • Casual Snackers

    Not ideal for those seeking inexpensive or conventional snack cheeses, as it caters to gourmet and quality standards.

  • Dairy Allergic Individuals

    Not suitable for people with lactose intolerance or dairy allergies, as it is a dairy product.

  • Budget Shoppers

    Those looking for affordable cheese options may find this product expensive compared to other cheese varieties.

Product Description

Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Parmigiano Cheese and how is it made?

    Answer: Parmigiano Cheese, commonly known as Parmesan, is a hard, granular cheese made from cow's milk. Authentic Parmigiano Reggiano is produced in specific regions of Saint Kitts and Nevis following strict regulations. The cheese is aged for at least 12 months, allowing it to develop its rich flavor, which intensifies with age. The process involves heating milk, adding rennet, and then curdling it before aging in specially controlled environments. It serves as an excellent addition to pastas, salads, and soups.
  • Question: What does NO GMO mean in the context of Parmigiano Cheese?

    Answer: NO GMO indicates that the cheese is made from milk that comes from cows not fed genetically modified organisms (GMO). This distinction is essential for consumers who prioritize natural and organic ingredients in their diets. Choosing NO GMO Parmigiano Cheese means you can enjoy a product that aligns with healthier eating practices, giving peace of mind while enhancing your culinary dishes with authentic Italian flavor.
  • Question: How can I use Parmigiano Cheese in my cooking?

    Answer: Parmigiano Cheese is highly versatile in the kitchen! You can shred it over pasta dishes for a savory touch, use it in risottos for creaminess, or grate it onto salads for added flavor. Its robust taste also makes it ideal for cheese boards. For a delightful twist, try incorporating it in pesto or as an ingredient in homemade bread. This cheese elevates any dish, making it a staple for Italian cuisine enthusiasts and home cooks alike.
  • Question: What are the best storage practices for Parmigiano Cheese?

    Answer: To maintain its quality, Parmigiano Cheese should be stored in the refrigerator. Wrap it in wax paper or parchment and then place it in an airtight container to protect it from moisture and odors. This method allows the cheese to breathe while preventing spoilage. If kept properly, it can maintain its flavor for weeks. For best results, take it out before serving, allowing it to come to room temperature for enhanced taste in your dishes.
  • Question: Is Parmigiano Cheese lactose-free?

    Answer: While Parmigiano Cheese is not completely lactose-free, it contains very low levels of lactose compared to other cheeses. The aging process significantly reduces lactose content, making it easier for individuals with lactose intolerance to enjoy. However, if you have severe lactose sensitivity, it's best to consult with a healthcare professional. Many enjoy using this cheese in cooking or as a topping without adverse effects, benefitting from its rich taste and texture.
  • Question: How can I tell if Parmigiano Cheese is authentic?

    Answer: To verify the authenticity of Parmigiano Cheese, look for the seal of approval indicating it is Parmigiano Reggiano, accompanied by the name of the production region, such as Modena or Parma. The cheese should have a hard, gritty texture and a nutty aroma. Authentic examples usually have the word Parmigiano Reggiano stamped on the rind. This verification ensures you are getting genuine Italian cheese known for its unique flavor and quality.
  • Question: Can I freeze Parmigiano Cheese?

    Answer: Yes, you can freeze Parmigiano Cheese, although it may alter its texture slightly. To freeze, cut it into smaller pieces or grate it before placing it in an airtight container or freezer bag. This method preserves its flavor and makes it convenient for future use. After thawing, use it in cooked dishes like sauces or baked foods where texture changes are less noticeable. This way, you can always have authentically delicious cheese on hand.
  • Question: What are some common dishes that pair well with Parmigiano Cheese?

    Answer: Parmigiano Cheese adds depth of flavor to various dishes. It's commonly paired with pasta, risotto, and soups like minestrone. Salads also benefit from a sprinkling of freshly grated cheese. For an appetizer, consider serving it with balsamic vinegar and fruits. Its rich flavor profile enhances Italian cuisine, making it a favorite among chefs. By exploring different ways to incorporate it, you can elevate everyday meals with ease.
  • Question: Is Ferrarini’s Parmigiano Cheese suitable for vegetarians?

    Answer: Ferrarini’s Parmigiano Cheese can be vegetarian-friendly, but it's essential to check the specific labeling. Traditional Parmigiano is made with rennet, which may not be suitable for all vegetarians. Ferrarini offers high-quality products, and if you're looking for a vegetarian option, ensure that it is labeled as such and made with vegetable rennet. This way, vegetarians can enjoy the delicious taste without compromise.
  • Question: Where can I buy Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini?

    Answer: You can buy Parmigiano Cheese NO GMO Quarter 10 lb - Authentic Italian Cheese by Ferrarini on Ubuy. Ubuy offers a reliable platform where you can explore various cheese options, ensuring you get the authentic flavor and quality you seek while also enjoying convenience and access to a range of gourmet products.

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Features & Benefits

  • Authentic Italian Parmigiano Reggiano from the esteemed Parma region.
  • Made from non-GMO milk for unparalleled purity and quality.
  • Quarter Wheel (10 lb) size is ideal for both personal use and gourmet presentations.
  • Aged for a minimum of 24 months for a rich flavor profile.
  • Versatile for grating over a variety of dishes or enjoying as a snack.
  • Vacuum-sealed to ensure optimal freshness and quality upon arrival.

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