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Walooza 8x4 Loaf Pan - Carbon Steel Bread Baking Pans for Homemade Bread Banana Bread, Sourdough, Pound Cake | Nonstick, Oven Safe, Easy Release
88% of respondents would recommend this to a friend
XCD 72
Price Details
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*All items will import from US
8%
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Crafted with industrial-grade carbon steel, Walooza bread loaf pans distribute heat evenly for golden crusts and fluffy interiors.
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What Stands Out
Product Details
| Brand Name | Walooza |
| Included Components | No additional components |
| Number of Packs | 4 |
| Manufacturer | Walooza |
| Number of Items | 4 |
| UPC | 721545351098 |
| Unit Count | 4 Count |
| Model Number | loaf pan |
| Manufacturer Part Number | loaf pan |
| Upper Temperature Rating | 450 °F |
| Item Dimensions D x W x H | 5"D x 9.8"W x 2.5"H (12.7 x 24.9 x 6.4 cm) |
| Capacity | 16 ounces |
| Item Weight | 0.86 kg |
| number_of_cups | 4 |
| Size | 8X4 Loaf Pan (4-pack) |
| Color | Black |
| Shape | Rectangular |
| Occasion | Birthday, Christmas, Halloween, Mother's Day, New Year's |
| Material Type | Carbon Steel |
| Product Care Instructions | Hand Wash |
| Special Feature | Nonstick, Oven Safe |
| Specific Uses For Product | baking bread loaf pan |
| Material | Carbon Steel |
| Brand | Walooza |
Who Should Buy?
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Home Bakers
Ideal for those who enjoy baking a variety of bread types including sourdough, banana bread, and pound cake.
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Busy Families
Perfect for making multiple loaves of bread for meals, saving time while ensuring fresh baked goods at home.
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Gift Seekers
A great gift option for someone who loves baking and enjoys trying new recipes with a reliable baking pan.
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Professional Bakers
May not meet the rigorous demands of professional baking where durability and precision are critical for results.
Product Description
Customer Questions & Answers
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Question:
What is an 8x4 loaf pan used for?
Answer: An 8x4 loaf pan is primarily used for baking various types of loaf bread, including classic homemade bread, banana bread, sourdough, and pound cake. The dimensions promote even baking and a uniform shape, ensuring your baked goods rise nicely and develop a delightful texture. It's versatile enough for both sweet and savory recipes, making it an essential tool for any home baker. -
Question:
What are the benefits of a carbon steel bread baking pan?
Answer: Carbon steel loaf pans are known for their excellent heat conductivity, which results in even baking and browning. They also tend to be more durable than regular aluminum pans, giving you a longer lifespan for your baking tools. The nonstick coating allows for easy release of baked goods, reducing the risk of sticking or breaking, hence providing a more satisfying baking experience. -
Question:
How do I properly care for my nonstick loaf pan?
Answer: To maintain the longevity of your nonstick loaf pan, avoid using metal utensils which can scratch the surface. Instead, opt for silicone, wood, or plastic tools when handling your baked goods. Hand washing with a gentle sponge and mild detergent is recommended, as harsh cleaners and the dishwasher can degrade the nonstick coating over time. -
Question:
Is the 8x4 loaf pan oven-safe?
Answer: Yes, the 8x4 loaf pan is designed to be oven-safe, allowing it to withstand high temperatures typically used in baking. This makes it ideal for a wide range of recipes, from hearty sourdough to sweet banana bread. Always check the manufacturer's instructions for specific temperature limits to ensure optimal performance. -
Question:
Can I use this loaf pan for no-knead bread recipes?
Answer: Absolutely! The 8x4 loaf pan is perfect for no-knead bread recipes since it provides a snug fit that enhances the loaf's structure. The nonstick surface ensures that even the stickiest dough can be baked and released easily, so you can enjoy delicious, crusty bread without much effort. -
Question:
What types of recipes are best suited for this loaf pan?
Answer: This loaf pan is versatile for a variety of recipes, including quick breads like banana and zucchini bread, traditional yeast breads, pound cakes, and even terrines. Its design and material allow for effective heat conduction, ensuring your baked goods are evenly cooked and have an appealing appearance. -
Question:
Will my bread bake evenly in a carbon steel pan?
Answer: Yes, carbon steel pans are known for their excellent heat distribution, ensuring that your bread bakes evenly. This means you will have a well-risen loaf with a beautifully browned crust. The sturdy construction minimizes hotspots that can lead to inconsistent baking results. -
Question:
How can I improve the release of baked goods from my nonstick pan?
Answer: To enhance the release of bread and other baked goods, lightly grease the pan with a small amount of oil or spray before pouring in your batter. This extra step can help prevent sticking, especially for moist recipes like pound cake. Allowing your baked goods to cool for a brief period in the pan before removing can also aid in achieving a clean release. -
Question:
What should I look for when buying a loaf pan?
Answer: When purchasing a loaf pan, consider materials like carbon steel for durability and heat conductivity. Check for a reliable nonstick coating to ensure ease of use and cleaning. Additionally, look for features like a comfortable grip and a solid heft, as these can enhance your baking experience and safety during handling. -
Question:
Where can I buy an 8x4 loaf pan in Saint Kitts and Nevis?
Answer: You can purchase the 8x4 Loaf Pan - Carbon Steel Bread Baking Pan from Ubuy in Saint Kitts and Nevis. Ubuy offers a wide variety of kitchenware, including high-quality baking pans that are perfect for homeschooling your baking skills or mastering beloved recipes.
Walooza Loaf Pans loaf pan Editorial Review
Walooza 8x4 Loaf Pan - Carbon Steel Bread Baking Pans for Homemade Bread Banana Bread, Sourdough, Pound Cake | Nonstick, Oven Safe, Easy Release offer an ideal solution for baking enthusiasts. These pans are well-regarded for their non-stick properties, making cleanup a breeze, and they fit conveniently in standard toaster ovens. Users appreciate the lighter weight and sturdy design, which includes a helpful lip for easy handling, and the attractive white speckled pattern adds a nice touch to any kitchen. They are perfect for baking smaller loaves like banana bread, making them a versatile addition to any baking routine.
Customer Reviews & Ratings
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5 Star
78%
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4 Star
9%
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3 Star
5%
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2 Star
3%
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1 Star
5%
Review this product
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Pros
- Non-stick surface ensures easy release of baked goods
- Lightweight yet sturdy for convenient use
- Perfect size for toaster ovens and smaller loaves
- Hand washing recommended for longevity
- Attractive design with a white speckled pattern
Cons
- Slightly smaller than traditional loaf pans
Platform Trust & Buyer Confidence
“Great products and very good service: very easy and very fast international delivery.”
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“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
“Easy to find and order what you want on the website. Delivery is quick to the UK”
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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XCD 72
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Features & Benefits
- Industrial-grade carbon steel ensures even heat distribution.
- Perfect for baking various types of bread without overflowing.
- PFOA-free nonstick coating for effortless release and easy cleanup.
- Cool handles for safe handling in the oven up to 450°F.
- Available in single or double pack for versatile baking.
- Excellent customer service with satisfaction guarantee.
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