King Arthur
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King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
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King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love.
King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound
Item #: 233455369

King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound

Item #: 233455369

XCD 89

XCD 108

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*All items will import from UK

18%

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Order now and get it around Sunday, August 30
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Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love.
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Product Details

Shop King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound online at a best price in Saint Kitts and Nevis. B01JJ9H1Q8
  • King Arthur Measure for Measure Flour is a gluten-free substitute for wheat flour
  • Fortified with iron, calcium, and vitamin B
  • Certified Gluten-Free by GFCO, Non-GMO Project Verified, and Certified Kosher
  • Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes
  • Comes in a 3 pound re-sealable bag
  • Founded in 1790, King Arthur Baking Company is a 100% Employee-Owned Company
Is discontinued by manufacturer No
Product Dimensions 31.5 x 19.3 x 28.45 cm; 1.36 kg
Manufacturer King Arthur Flour
Item model number 0071012075232
Brand NameKing Arthur
Allergen InformationContains: Gluten Free
SpecialtyGluten Free
Diet TypeGluten Free
Item FormDried
Region of OriginUS
UPC071012075232
Global Trade Identification Number00071012075232
Container Typeresealable bag
Age Range DescriptionAll Ages
CuisineUniversal
Model Number0071012075232
Part Number0071012075232
Item Weight3 Pounds (1.36 kg)
Item Package Weight1.39 Kilograms
Number of Items1
Unit Count1419.53 millilitre
Package Size Name3 lbs
Size3 funtów

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is King Arthur Measure for Measure Flour?

    Answer: King Arthur Measure for Measure Flour is an everyday gluten-free flour used as a substitute for wheat flour.
  • Question: What kinds of recipes can the flour be used for?

    Answer: King Arthur Measure for Measure Flour is perfect for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes.
  • Question: Is King Arthur Measure for Measure Flour certified gluten-free?

    Answer: Yes, it is certified gluten-free by The GFCO, a program of the Gluten Intolerance Group (GIG).

King Arthur Bread Flour & Mixes 0071012075232 Editorial Review

  • ubuy Saint Kitts and Nevis
  • ubuy Saint Kitts and Nevis

The King Arthur Flour Gluten-Free Measure For Measure Flour has received a generally positive reception from customers who are navigating gluten-free baking. Many reviewers appreciate its versatility, noting that it can be seamlessly incorporated into traditional recipes without sacrificing taste or texture. Users have found success with a variety of baked goods, including cakes, muffins, and even sourdough, often highlighting that the results are comparable to those made with regular wheat flour. Several customers emphasized the convenience of this flour as it simplifies gluten-free baking, allowing them to avoid the hassle of creating their own flour blends. However, a common point of contention is its price, which many deem to be on the higher side compared to other gluten-free flour options. Despite the cost, some users feel that the quality and performance of the flour justify the expense, particularly for those who are gluten-sensitive and wish to enjoy baked treats alongside their friends. On the downside, a few comments allude to disappointment regarding short expiry dates, which can raise concerns about freshness. However, this feedback is minor compared to the overall satisfaction expressed regarding the flour's functionality in recipes. Overall, King Arthur Flour Gluten-Free Measure For Measure Flour is praised for its quality and effectiveness in delivering delicious gluten-free results, making it a recommended choice for those looking to bake enjoyable treats while accommodating dietary restrictions. **

Customer Reviews & Ratings

12 customers ratings
  • 5 Star
    58%
  • 4 Star
    20%
  • 3 Star
    12%
  • 2 Star
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Pros

  • Versatile and works well in traditional recipes
  • Produces excellent texture and flavor in baked goods
  • Convenient for gluten-sensitive bakers
  • Simplifies the process of gluten-free baking

Cons

  • High cost compared to other gluten-free flour options

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XCD 89

XCD 108

Order now and get it around Sunday, August 30

QTY:

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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
  • fedex
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Fastest cross-border delivery

Features & Benefits

  • Everyday gluten-free flour for baking
  • Fortified with iron, calcium, and vitamin B
  • Can be substituted 1:1 for wheat flour
  • Certified Gluten-Free, Kosher, and Non-Dairy
  • Not ideal for yeasted recipes

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